Berret's Lunch Menu

Appetizers

Shrimp Bruschetta   $7.95

garlic, tomato, white beans, basil, mozzarella cheese


Fresh Fruits & Cheeses   $8.95

melon, grapes, berries, brie & dill havarti cheeses


Crispy Crab & Mushroom Ravioli   $7.95

red pepper dipping sauce


Flash-Fried Calamari   $7.95

soy-ginger dipping sauce


Baked Oysters Rockefeller   $7.95


Fresh Oysters on the Half Shell  

market price/half dozen

Lunch Entrées

Pan-Fried Crab Cakes   $12.95

smashed sweet potatoes, creamy mustard sauce


Grilled Shrimp over Lobster Macaroni & Cheese   $12.95

sun-dried tomato, bacon & white cheddar cheese sauce


Maple-Glazed Tuna Steak   $12.95

spiced apple grits, crisp bacon, candied pecans, maple syrup


Boursin Cheese Ravioli   $11.95

vegetarian selection

shiitake mushroom au jus, asparagus tips, roasted tomatoes


Ashley Farms Chicken Breast   $12.95

savory fennel & white bean stew, French bread


Chef's luncheon specials are priced daily

Soups

She-Crab Soup or Soup of the Day    cup $4.95


New England—Style Clam Chowder    cup $4.95

Sandwiches & Salads

sandwiches served with fries or pasta salad

Crab Broil   $12.50

pan-fried crabcake on a toasted English muffin, Surry bacon, tomato, melted Swiss Cheese


Soft Shell Crab Sandwich   $10.95

lettuce, tomato, pita bread, cucumber-mint dressing


Open-Faced, Sugar Cured Ham Sandwich   $9.50

roasted brioche, tomatoes, bacon, crispy lotus chips, smoked cheddar cheese sauce


Grilled Black Angus Burger

Swiss, cheddar or smoked gouda cheese   $8.95
topped with a pan-fried crab cake   $12.95


Berret's Soup & Sandwich of the Day

presentation & priced daily


Grilled Chicken or Salmon Fillet Cobb Salad   $12.95

crisp greens, tomatoes, hard-cooked eggs, sweet onions, bacon, avocado, creamy Catalina dressing


Flash-Fried Oysters Salad   $12.95

hearts of romaine, apples, candied pecans, tomatoes, roasted corn relish, creamy bacon-ranch dressing

***consuming raw or undercooked meats or shellfish may increase your risk of foodborne illness.

Please inform your server of any food allergies and dietary restrictions.