sweet corn, country ham-peewee potato salad, red-eye gravy aioli
lemon grass both, sticky rice, grilled flat bread
shiitake mushroom au jus, asparagus tips, roasted tomatoes
rotini pasta, fava beans, red wine sauce
***consuming raw or undercooked meats or shellfish may increase your risk of foodborne illness.
Please inform your server of any food allergies and dietary restrictions.